JNVU BSC FINAL YEAR INORGANIC CHEMISTRY UNIT 3 DOWNLOAD
Unit III: Stability of metal complexes A brief outline of thermodynamic stability of metal complexes and factors affecting the stability. ...
Unit III: Stability of metal complexes A brief outline of thermodynamic stability of metal complexes and factors affecting the stability. ...
Unit I: Metal-Ligand bonding in transition metal complexes Valence bond theory of complexes and its limitation, Crystal field theory, Cryst...
Unit V: Fats, Oils, Detergents and Synthetic Polymers Natural fats, edible and industrial oils of vegetable origin, common fatty acids, gl...
Unit IV: Amino Acids, Peptides, Proteins and Nucleic Acids Classification, structure and stereochemistry of amino acids; Acid-base behavi...
Unit III: Carbohydrates Classification and nomenclature. Monosaccharides, interconversion of glucose and fructose, chain lengthening and ch...